Sometimes, the simplest questions are the most important,
so let's take it back to basics: here's how our protein blends are made...
Hemp seeds are separated from their shells and peas are reduced to flour.
2. Making hemp cakes
Oil is removed from the hemp to form a ‘cake’, while the pea flour is purified.
3. All about the base
Hemp cake & outer shell are reunited. Pea protein is dried to a powder.
4. Adding flavour
The proteins head to East Anglia for mixing and natural flavours are added
5. Making it handy
Our finished protein powder is packed into handy, single-serve sachets for you
6. Shake it up!
Your pea and hemp protein is ready for you to shake, bake and refuel.
1. A natural start
Milk is collected and refrigerated before being transported to a cheese factory.
2. Curds vs Whey
Milk is separated into curds and whey. Curds for cheese, whey for protein.
3. Let’s filtrate
Liquid whey goes through ultra-filtration where fat and lactose are removed.
4. Spray it
This filtered whey is spray dried to create a powder.
5. Still natural
The protein travels to East Anglia where our natural flavours are added.
6. Single serve
Our whey protein powder is packed into handy single serve sachets & voilà!